FRIDAY, NOVEMBER 19th
Don't Miss This Special event
PANACEA welcomes our very special guest...
Chef Lisa Joy McDaniel Peterson
PRESENTING A FUN NIGHT OF
Join Us For An Infusion of Gratitude
We are Enjoying The Bounty of a Thankful Life With An Infused Dining Experience Like No Other Found in Texas
This is an incredible evening of delectable delights from Texan born, Oregon resident and super star celebrity chef from CannaChef Portland for a local farm fresh infused dinner made with love and a few choice cannabinoids to make for a healing affair for the coastal bend. What a treat!
WHAT TO EXPECT
6:30 MIXER
7:45 DINNER
9:00 VIP* CHEF Q & A
WHAT YOU ARE SERVED :
Cha Cha Cha Chowder
with potato, leeks and Hood River Mushrooms topped with Cascade Creamery Sleeping Beauty cheese and Native American wild caught smoked salmon
Not your Momma's Sprouts
with brussels, shallots and garlic
Hood River Mushroom
tossed with truffle oil and cauliflower rice...topped with smoked Hungarian paprika and truffle salt
Red Rock Tacos
with Native American Wild Caught Blackened Rockfish
served in a tortilla topped with cabbage, cilantro red onion and peach mango salsa and Gaia Sauce
Homemade Banana Kush Mint Applesauce
smashed with apples from my local neighborhood orchard
Cutie Pie
Ginger mini pumpkin pies topped with dried flowers from my garden
Lavender Love
Sugar free lavender kush shortbread
WHAT TO BRING
Just bring a sense of adventure and your appetite.
Legal products containing less than .3% and less THC will be permitted in the outdoor VIP* section.
VIP* attendees will also have an opportunity to spend extra time with Chef Lisa - bring your questions!
WHAT TO SHARE
Use the links on this ticketing page to share the event with friends and loved ones interested in learning more about ways to incorporate legal cannabinoids into your diet.
IS VIP WORTH IT?
VIP* allows attendees to access our members only areas of the venue. If you do NOT consume hemp products or desire to ask Chef Lisa questions in the VIP Q&A, then skip it and just enjoy this one of a kind experience and share the meal with others interested in consuming cannabinoids in tasty edible creations.
If you are interested in an extended experience with a desire to meet Chef Lisa in a more personal setting, I would not miss this opportunity to share time and enjoy the evening after the infused dinner.
CAN I SPONSOR THIS EVENT?
We are accepting a limited number of sponsors who feel their business model supports the efforts of healthy cannabinoid and plant based nutrition for the purpose of nurturing our bodies homeostasis.
